Banana Chocolate Chip Doughnuts with Peanut Butter Glaze

I don't know about you, but whenever I buy a bunch of bananas, I can never seem to finish eating all of them before they get too ripe. I do like my bananas a bit on the unripe side, so maybe my criteria for bad bananas is a little too harsh. Luckily, there are a million delicious recipes that use up over-ripe bananas... in fact, maybe I just let them get that way because my subconscious craves banana bread. My subconscious effing loves banana bread.

Keep reading »